Fragrant and sweet black sesame wrapped in mochi pounded with a mallet. Please roast it until it is fragrant and enjoy. Made with Hokkaido red beans.
1. Hot plate: Cook on a hot plate for about 6 minutes, turning over.
2. Frying pan: Add oil and cook on medium to low heat for 5 to 6 minutes, turning over.
3. Toaster oven: Place on top of the rack and heat for about 2 minutes.
usagimochi yaite taberu anko mochi kuro goma 90g
kurogoma
