Tamanoi Sushinoko (すしのこ) 150g — Japan's classic powdered sushi vinegar from Tamanoi, a long-established vinegar specialist. Sprinkle it through a bowl of hot cooked rice and fold: it turns into perfectly seasoned sushi rice in seconds, with no liquid to cook off. One 150 g pack seasons around 11–13 cups (合) of rice.
About Tamanoi Su
Tamanoi Su (タマノイ酢株式会社) is a Japanese vinegar specialist — its own site describes it as a "117-year お酢専門メーカー", a maker dedicated to vinegar for over a century. Sushinoko, its powdered sushi-vinegar, is one of its best-known household staples.
What's sushi vinegar
Sushi vinegar (すし酢) is the sweet-and-tangy seasoning that turns plain steamed rice into sushi rice. The powdered form carries no liquid to fold in, so it blends evenly through hot rice and works even for a single serving — no measuring or cooking-off needed.
Popular uses
Once you've made the sushi rice, it's the base for chirashi-zushi (scattered sushi bowls), inari-zushi (in seasoned tofu pouches), maki-zushi (rolls), temaki (hand rolls), oshi-zushi (pressed sushi), and sushi salad.
Ingredients
Sugar (domestically manufactured), salt, powdered brewed vinegar / acidulant.
Allergens
No allergens are declared by the manufacturer for this product.
Nutrition (per 1 tablespoon, 14 g)
Energy 43 kcal · Protein 0 g · Fat 0 g · Carbohydrate 11.3 g · Salt-equivalent 3.2 g.
Important — please check the package label
While we make every effort to keep product information accurate and up to date, manufacturers may change formulations, packaging, allergens, ingredients, or specifications without notice. The actual product packaging is always the authoritative source. If you have specific concerns about allergens, ingredients, or any product detail, please contact us before purchase, or refer to the product packaging before consuming.
Authentic Japanese powdered sushi vinegar · すしのこ · Tamanoi Su vinegar range.
