Sanko Seika's Cheese Almond (チーズアーモンド) — a thin, crisp Japanese rice cracker topped with an original Cheddar-and-Gouda cheese cream and a whole unsalted California almond, over a mild soy-sauce-seasoned base. First bite delivers cheese, almond and cracker all at once. A long-running Japanese favourite, launched in 1985. 15 pieces per bag. Please note: the whole almonds are a choking hazard — the manufacturer advises against giving them to children aged 5 or under.
About Sanko Seika
Sanko Seika Co., Ltd. (三幸製菓株式会社) is a Niigata-based rice-cracker maker founded in 1962, known for its Yuki no Yado (雪の宿) cream-coated senbei, Parinko, Echigo Taruyaki, Tsubuyori Komochi and this Cheese Almond range.
Ingredients
Rice (Japan-grown), almond, lactose, vegetable oil, whey powder (contains milk), soy sauce (contains wheat, soy), cheese powder, starch, skim milk powder, sugar, whole milk powder, bonito (katsuobushi) extract, dextrin, processed oil/fat product / seasoning (amino acids, etc.), emulsifier, sorbitol, flavouring, colouring (carotene, paprika extract), spice extract.
Allergens
Contains: wheat, milk, almond (tree nut), soy, and fish (bonito) (fish up-declared from the bonito ingredients for Australian labelling).
Produced in a facility that also handles shrimp, crab and egg.
Nutrition (per 100 g)
Energy 514 kcal · Protein 12.1 g · Fat 28.6 g · Carbohydrate 53.9 g (of which available carbohydrate 50.2 g, dietary fibre 3.7 g) · Salt-equivalent 1.16 g · Calcium 200 mg.
Important — please check the package label
While we make every effort to keep product information accurate and up to date, manufacturers may change formulations, packaging, allergens, ingredients, or specifications without notice. The actual product packaging is always the authoritative source. If you have specific concerns about allergens, ingredients, or any product detail, please contact us before purchase, or refer to the product packaging before consuming.
Japanese cheese-and-almond rice crackers · チーズアーモンド · Sanko Seika range.
