Myojo Charumera Cup Barikata Tonkotsu (チャルメラカップ バリカタ麺豚骨) 66g — the Hakata-style cup version of Myojo's Charumera Barikata Tonkotsu.
What's "barikata"
"Barikata" (バリカタ) is Hakata tonkotsu vocabulary for extra-firm noodle texture — a step beyond standard firmness. The noodles are designed to be ready in 60 seconds rather than the typical 3-minute cup-noodle wait, preserving the firm-bite character of a Hakata ramen shop.
The broth
Rich pork-bone broth built on the Charumera Hokkaido scallop dashi base, finished with back fat (背脂) and black garlic oil (マー油-style) for the aromatic depth Hakata shops are known for. Slim cylindrical cup concentrates the aroma when opened.
Ingredients (per Myojo official)
Fried noodles (wheat flour [domestic], vegetable oil, salt, plant protein, egg powder, pork extract); soup (pork extract, salt, dextrin, lard, hydrolysed protein, oil-processed food, powdered fat, sugars, spices [garlic, pepper], ...). Manufacturing equipment also processes crab and peanuts.
Allergens
Contains: wheat, egg, dairy, shrimp, pork, chicken, sesame, soy, gelatin (Myojo Japan declaration). Cross-contact possible: crab, peanuts.
Nutrition (per 66g)
Energy 270 kcal · Protein 9.3g · Fat 7.6g · Carbohydrate 41.0g · Salt-equivalent 4.1g · Calcium 167mg · Vitamin B1 0.22mg · Vitamin B2 0.23mg.
Bulk-buy savings
Choose your size above: a single 66g cup for trial, or a 3-pack to save 10% — for the household that's added Charumera Cup Barikata Tonkotsu to the regular cup-ramen rotation.
Important — please check the package label
While we make every effort to keep product information accurate and up to date, manufacturers may change formulations, packaging, allergens, ingredients, or specifications without notice. The actual product packaging is always the authoritative source. If you have specific concerns about allergens, ingredients, or any product detail, please refer to the package or contact us before purchase.
Hakata-style firm noodle tonkotsu cup ramen · チャルメラカップ バリカタ麺豚骨 · Myojo.
