Shinsyu-Ichi Ichiryu Gonomi Miso 500g

Made using 100% domestically sourced soybeans, rice, and salt, this miso highlights the natural flavor of its ingredients.

• Ingredients: Soybeans (Japan), Rice (Japan), Salt (Japan)
• No added dashi
• Unpasteurized “nama miso” (not heat sterilized)

The soybeans are identity-preserved to prevent the mixing of genetically modified varieties.

This miso is characterized by a high aroma and deep flavor, made to reflect the quality suggested by the name “Ichiryu Gonomi.”

Flavor Balance (Manufacturer’s Self-Evaluation)

• Sweetness: 5
• Saltiness: 4
• Umami: 6
• Maturation: 7
• Koji: 5

Nutrition Facts (per 100g)

• Energy: 183 kcal
• Protein: 10.8g
• Fat: 6.6g
• Carbohydrates: 20.2g
• Salt Equivalent: 11.8g