Hakata no Shio is a standard salt that has remained unchanged since the company’s founding. It is made from imported solar sea salt and Japanese seawater.
By leaving an appropriate amount of bittern (nigari), the salt has no sharp edge and offers a mild saltiness with a subtle hint of sweetness. It enhances the natural umami of ingredients.
Suitable for food preparation, pickling, and dishes where the salt is dissolved during cooking, such as simmered dishes.
Hakata no Shio Sea Salt 1kg.
伯方の塩 1kg.
Romaji: Hakata no Shio 1kg.
Japanese sea salt, Hakata salt 1kg, natural sea salt Japan, cooking salt, Japanese salt 1kg.