Tableland Brown Rice Porridge 250g

A traditional Japanese rice porridge made with 100% domestic Koshihikari brown rice.

Carefully simmered to a soft texture while preserving the natural bran (nuka) and germ of the rice, this porridge delivers the wholesome flavour and nutritional benefits of brown rice in an easy-to-digest form.

Slightly thicker than five-part porridge (gobu-gayu style) and ready to enjoy warm or at room temperature.