Aoi Foods Ho no Kuni Somen (大地の恵み穂の國 そうめん) 320 g — premium Japanese somen (thin wheat noodles) made with 100% domestic Japanese wheat flour, from Aoi Foods' "Daichi no Megumi Ho no Kuni" (Blessings of the Earth) line. Made with care for the ingredients and an old-fashioned noodle-making method, for a gentle, traditional Japanese taste.
About Aoi Foods
Aoi Foods Co., Ltd. (有限会社葵フーズ) is a dried-noodle and wheat-flour company based in Toyokawa City, Aichi Prefecture. It develops and produces dried noodles nationwide — soba, somen and hiyamugi, udon, kishimen and more — under lines including the premium "Daichi no Megumi Ho no Kuni" (domestic wheat) and the everyday "Furusato Sodachi".
What is somen
Somen (そうめん) are very thin Japanese wheat noodles. They cook in just a couple of minutes and are classically served chilled with a tsuyu dipping sauce in summer, or hot in a light broth (nyumen) in cooler months.
Ingredients
Refer to the product packaging.
Allergens
Contains wheat. Refer to the package for the full and most current allergen declaration.
Nutrition
Refer to the product packaging.
Important — please check the package label
While we make every effort to keep product information accurate and up to date, manufacturers may change formulations, packaging, allergens, ingredients, or specifications without notice. The actual product packaging is always the authoritative source. If you have specific concerns about allergens, ingredients, or any product detail, please contact us before purchase, or refer to the product packaging before consuming.
Premium Japanese domestic-wheat somen · 大地の恵み穂の國 そうめん · Aoi Foods Ho no Kuni range.
