Description
Enjoy restaurant-quality Cantonese-style mapo tofu at home.
This version features the rich aroma and deep umami of oyster sauce, creating a mild, rounded, and well-balanced flavour. Compared to the Sichuan version, this style is less spicy and more savoury, making it perfect for the whole family.
Just add tofu and minced meat to create an authentic Chinese dish in minutes.
Shipping
We ship Australia-wide from our Sydney warehouse (Chatswood, NSW) via Australia Post.
Orders are typically dispatched within 2–3 business days, and up to 5 business days at the latest. If your order takes longer than that, we'll get in touch.
Free shipping on orders over $170.00 (up to 22kg).
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