Ajinomoto Cook Do Komi Paste 120g

It is a paste-like seasoning made from chicken stock as a base and flavored oils such as burnt garlic oil and seasonings. You can make Chinese dishes such as fried rice, soup, and stir-fried meat and vegetables taste so good that you can't make them at home. It's a soft paste, so you can easily squeeze it out of the tube with one hand.