Make authentic Hoikoro (Chinese twice-cooked pork with cabbage) at home in minutes.
This rich and savoury sauce combines fragrant stir-fried miso with the deep umami of aged fermented black beans (dou-chi). The result is a perfectly balanced sweet and savoury miso stir-fry sauce that pairs beautifully with pork and cabbage.
Just add pork and vegetables for a restaurant-quality Chinese dish.
Ajinomoto Cook Do Hoikoro Stir Fry Sauce 90g
「Cook Do®」回鍋肉用（中華合わせ調味料）
Ajinomoto, Cook Do, Hoikoro, 回鍋肉用, Chinese stir fry sauce, hoikoro sauce mix, Japanese Chinese seasoning paste
