Description
Description: Higashimaru Udon Soup Granule Dashi is the perfect companion for any udon noodle dish, offering convenience without compromising on authenticity. Each granule is meticulously crafted to dissolve easily in hot water, creating a rich and flavorful broth in mere moments. This dashi is designed to enhance the natural flavors of your ingredients, providing a savory umami taste that brings warmth and comfort to your meals. With a net weight of 32g, it includes eight convenient 4g packets, making it ideal for both single servings and larger gatherings.
Contains: This product contains essential ingredients such as bonito flakes, kombu (dried kelp), and salt, which combine to create a harmonious blend of flavors. It may also contain traces of allergens like fish and shellfish. Suitable for those looking to elevate their noodle dishes with authentic Japanese flavors while maintaining ease of preparation.
Origin of Country: Higashimaru Udon Soup Granule Dashi is proudly made in Japan, a nation renowned for its rich culinary traditions and dedication to quality. Each packet reflects the heritage and craftsmanship of Japanese dashi production, ensuring that you enjoy an authentic taste experience typically found in Japanese kitchens.
Shipping
We currently only ship Australia-wide.
Free shipping for over $150.00 with up to 20kg