Description
Hondashi® is a fragrant Japanese soup stock made with three carefully selected types of bonito flakes for exceptional aroma, depth, and umami.
This easy-to-use granulated dashi instantly enhances miso soup, simmered dishes, noodles, and stir-fries — delivering authentic Japanese flavour in seconds.
Just add a small amount to transform everyday cooking into traditional Japanese taste.
Shipping
We ship Australia-wide from our Sydney warehouse (Chatswood, NSW) via Australia Post.
Orders are typically dispatched within 2–3 business days, and up to 5 business days at the latest. If your order takes longer than that, we'll get in touch.
Free shipping on orders over $170.00 (up to 22kg).

