[BBD: August 2026] Nisshin Kome Abura Plus Rice Bran Oil 600g

Nisshin Kome Abura Plus (日清こめ油プラス) 600 g — a Japanese rice-bran-oil (kome abura) based cooking oil from Nisshin OilliO. Rice bran oil is prized for its clean, light flavour and versatility; this blend also contains naturally occurring plant sterols. Because it is rice-oil based, it finishes dishes richly and cleanly.

About Nisshin OilliO

The Nisshin OilliO Group, Ltd. (日清オイリオグループ株式会社) is a major Japanese edible-oil maker. (It is a separate company from the flour maker Nisshin Seifun Welna and from the instant-noodle maker Nissin Foods.)

What is rice bran oil

Rice bran oil (こめ油 / kome abura) is pressed from the bran of rice. It has a mild, neutral taste and a high smoke point, which makes it a clean all-rounder for high-heat cooking as well as dressings.

Popular uses

Per Nisshin OilliO, use it widely — from deep-frying and stir-frying to dressings — as both a cooking oil and a table oil, just like ordinary edible oil.

Ingredients

Edible rice oil (produced in Japan), edible refined processed fats and oils, edible rapeseed oil / emulsifier.

Allergens

The manufacturer states no designated allergens apply to this product. Refer to the package for the most current information.

Nutrition (per 14 g / 1 tablespoon)

Energy 126 kcal · Protein 0 g · Fat 14 g · Carbohydrate 0 g · Salt-equivalent 0 g · Plant sterols 0.45 g.

Important — please check the package label

While we make every effort to keep product information accurate and up to date, manufacturers may change formulations, packaging, allergens, ingredients, or specifications without notice. The actual product packaging is always the authoritative source. If you have specific concerns about allergens, ingredients, or any product detail, please contact us before purchase, or refer to the product packaging before consuming.

Japanese rice-bran cooking oil · 日清こめ油プラス · Nisshin OilliO.