Mizkan Kantan Su (カンタン酢) 500ml — Mizkan's all-purpose ready-mixed Japanese seasoned vinegar. Pre-balanced with sugar and salt — pour straight from the bottle for sushi rice, sunomono, marinades, or quick pickles in one step.
About Mizkan
Mizkan (ミツカン / 株式会社Mizkan) was founded 1804 in Handa, Aichi Prefecture, originally as a vinegar brewer using sake-kasu (sake lees) to produce affordable rice vinegar. Mizkan's sushi-vinegar innovation was instrumental in popularising Edo-era nigirizushi. Today Mizkan's flagship range includes Ajipon (味ぽん) citrus ponzu, Honteri mirin-style seasoning, Oigatsuo Tsuyu noodle soup base, Konbu Tsuyu, Kantanzu sushi vinegar, and Kinnotsubu natto.
"Kantan" (カンタン) translates as "easy" — the brand-line name reflects the convenience proposition: one bottle, no measuring, multiple dishes.
Product details
-
Japanese name: カンタン酢 (Kantan Su — "Easy Vinegar")
-
Brand: Mizkan (ミツカン)
-
Format: Bottle (ready-to-use, pre-seasoned)
-
Net volume: 500ml
Ingredients
Refer to the package for the current ingredient declaration. The brand-line is a sugar-and-salt seasoned grain vinegar base.
Allergens
Contains: apple (per Mizkan Japan declaration — from apple vinegar component).
Nutrition (per 15 ml (1 tablespoon))
Energy 20 kcal · Protein 0 g · Fat 0 g · Carbohydrate 5.0 g · Salt-equivalent 0.71 g.
Important — please check the package label
While we make every effort to keep product information accurate and up to date, manufacturers may change formulations, packaging, allergens, ingredients, or specifications without notice. The actual product packaging is always the authoritative source. If you have specific concerns about allergens, ingredients, or any product detail, please contact us before purchase, or refer to the product packaging before consuming.
Authentic Japanese seasoned vinegar · 日本のカンタン酢 · Mizkan vinegar range.
