Ajinomoto Cook Do® Ebi Chili 110g is the sauce base for 干焼蝦仁 (kan shao sha ren) — prawns stir-fried in chilli sauce, the dish Japan knows as ebi-chili. Ajinomoto builds it by frying rich, aged doubanjiang until fragrant, then adding shrimp oil (蝦油, sha-yu) infused with prawns and aromatic vegetables, so seafood character runs through the whole sauce rather than sitting on top of it. Tomato paste and grain vinegar give the bright, savoury base, and apple juice rounds the heat. One 110g pack seasons 3–4 servings.
Ajinomoto names the origins of the main raw materials: the grain vinegar is produced in Japan and the doubanjiang in China. The sauce itself is made at Ajinomoto Group plants in Kanagawa and Shizuoka, or at the company's partner plant in Mie.
About Ajinomoto
Ajinomoto (味の素株式会社) began trading in May 1909 and was incorporated in December 1925. Cook Do® is the company's range of 中華合わせ調味料 — Chinese-style blended seasonings — sitting alongside ranges such as Hondashi (ほんだし) bonito dashi granules.
What ebi-chili is
Ebi-chili is the Japanese name for the Chinese dish 干焼蝦仁 — prawns stir-fried in a chilli-and-tomato sauce. It entered Japanese home cooking through Japanese-Chinese restaurant cuisine and is now a standard family dish, generally milder and rounder than its Sichuan original.
Ingredients
Grain vinegar (produced in Japan), vegetables (ginger, garlic), sugar, tomato paste, soybean oil, doubanjiang, apple juice, salt, shrimp-flavoured oil, soy sauce, starch, Worcestershire sauce, fermented seasoning, chicken extract, pepper / thickener (processed starch, xanthan gum), seasoning (amino acids), paprika colour, caramel colour, acidulant. (Contains wheat, shrimp, soy, chicken and apple.)
Allergens
Contains: wheat, shrimp (crustacean), soy, chicken, apple — as declared by Ajinomoto Japan (アレルギー物質: 小麦、えび、大豆、鶏肉、りんご).
Nutrition (per 31 g serving)
Energy 41 kcal · Protein 0.5 g · Fat 2.1 g · Carbohydrate 4.9 g · Salt-equivalent 1.2 g.
Important — please check the package label
While we make every effort to keep product information accurate and up to date, manufacturers may change formulations, packaging, allergens, ingredients, or specifications without notice. The actual product packaging is always the authoritative source. If you have specific concerns about allergens, ingredients, or any product detail, please contact us before purchase, or refer to the product packaging before consuming.
Authentic Japanese-Chinese ebi-chili stir-fry sauce · 干焼蝦仁用 · Ajinomoto Cook Do® range.