Description
A comforting Japanese rice porridge inspired by traditional Korean hot pot soup.
Made with 100% domestic Koshihikari rice, this porridge features a gentle white dashi base enriched with scallop extract and kombu for a delicate seafood umami flavour.
Light, savoury, and easy to enjoy at any time of day.
Shipping
We ship Australia-wide from our Sydney warehouse (Chatswood, NSW) via Australia Post.
Orders are typically dispatched within 2–3 business days, and up to 5 business days at the latest. If your order takes longer than that, we'll get in touch.
Free shipping on orders over $170.00 (up to 22kg).
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