Fujisawa Aosa Powder Aosako 10g

Fujisawa Aosa Powder (アオサコ / Aosako) 10g — bright-green seaweed sprinkle for finishing okonomiyaki, takoyaki, yakisoba and miso soup. Adds fresh, briny ocean aroma.

What aosa is

Aosa (アオサ) — also called green laver or sea lettuce — is a different seaweed from nori. Fujisawa Shoji dries and powders it into a fine sprinkle.

Try it on

• Okonomiyaki and takoyaki — the classic finish, sprinkled over sauce, mayo and katsuobushi.
• Yakisoba — stirred through at the end or sprinkled on the plate.
• Miso soup, clear soup, or instant ramen — a pinch before serving.
• Tempura batter, tamagoyaki, or onigiri — folded in for green flecks and ocean aroma.
• Hot rice, natto, or chilled tofu — a fast, salty-fresh top.

Product details

• Japanese name: アオサコ (Aosako) — Fujisawa Shoji's aosa-powder SKU
• Brand: Fujisawa (藤沢商事 / Fujisawa Shoji Co., Ltd. — Kumagaya, Saitama)
• Format: Fine green powder in a sealed sachet
• Net weight: 10 g
• Country of origin: Product of Japan

Ingredients

Aosa (green laver / sea lettuce).

Allergens (from manufacturer)

No major declared allergens. Processed in a facility that handles other dried seafood and seaweed products — if you have a seafood allergy, please check the packaging.

Bulk-buy savings

Choose your size above: a single 10 g sachet for trial, or a 3-pack to save 10% — perfect when you cook okonomiyaki, takoyaki or yakisoba regularly and want the green flecks always on hand, or for a household that goes through aosa faster than a single sachet allows.

Important — please check the package label

While we make every effort to keep product information accurate and up to date, manufacturers may change formulations, packaging, allergens, ingredients, or specifications without notice. The actual product packaging is always the authoritative source. If you have specific concerns about allergens, ingredients, or any product detail, please refer to the package or contact us before purchase.

Authentic Japanese seaweed sprinkle · 日本のアオサ粉 · Fujisawa Aosako.