Description
A premium Japanese seasoned rice mix made with Ehime-sourced sea bream kama (collar cut), Shodoshima soy sauce, and a subtle touch of kombu extract for added depth.
Simply cook with rice to enjoy authentic Japanese tai meshi at home.
Shipping
We ship Australia-wide from our Sydney warehouse (Chatswood, NSW) via Australia Post.
Orders are typically dispatched within 2–3 business days, and up to 5 business days at the latest. If your order takes longer than that, we'll get in touch.
Free shipping on orders over $170.00 (up to 22kg).