Description
Make authentic Chinese-style Chinjao Rosu (stir-fried green peppers and shredded pork) easily at home.
This sauce combines the deep umami of oyster sauce with the fragrant aroma of scallion oil, creating a rich and savoury flavour that perfectly coats thinly sliced meat and crisp vegetables.
Restaurant-style Chinese cooking made simple.
Shipping
We ship Australia-wide from our Sydney warehouse (Chatswood, NSW) via Australia Post.
Orders are typically dispatched within 2–3 business days, and up to 5 business days at the latest. If your order takes longer than that, we'll get in touch.
Free shipping on orders over $170.00 (up to 22kg).