Organic yuzu ponzu made with a generous amount of organic yuzu juice, blended with organic rice vinegar, organic sugar and dashi from Yaizu bonito flakes for a balance of tartness and umami. It carries yuzu's fresh flavour and aroma.
At a glance
- 250 ml bottle
- Certified organic under Japan's JAS standard (有機JAS)
- Contains: wheat, soy, fish
- Store at room temperature away from direct sunlight; refrigerate after opening
About Teraoka
Teraoka Yuki Jozo (寺岡有機醸造株式会社) is a soy sauce brewer in Fukuyama, Hiroshima, founded in 1887. It makes organic soy sauce, ponzu and tsuyu, and grows vegetables on its farm in Sera, Hiroshima.
How to use & enjoy
Ponzu is a citrus soy sauce for dipping, used with shabu-shabu and other Japanese hot pots. It is also eaten with seared bonito, katsuo no tataki.
How to make squid and zucchini with aromatic ponzu — Teraoka's recipe
2 squid · 1 tbsp sake · 1 organic zucchini. For the aromatic sauce: about 150–200 ml of this ponzu · the white part of ½ Japanese leek (negi), finely chopped · 2 knobs of ginger, finely chopped · ½–1 dried red chilli, sliced into rings, to taste · 1 tbsp first-press sesame oil.
- Cut the squid bodies into 1 cm rings and the legs into bite-size pieces. Sprinkle with the sake and leave for a while, then put them into boiling water and drain as soon as it returns to the boil.
- Cut the zucchini into bite-size pieces 8 mm thick, deep-fry them plain in medium-hot oil for 1 minute and drain.
- Put the sesame oil, leek and ginger in a frying pan and stir-fry over a medium-low heat until fragrant.
- In a bowl or storage container, mix this well with the ponzu and the chilli.
- Add the squid and the drained zucchini, toss, and leave for the flavours to come together.
Ingredients
Organic soy sauce (contains soybeans and wheat; made in Japan), organic rice vinegar, organic yuzu juice, organic sugar, bonito dashi, salt, yeast extract, antioxidant (vitamin C).
Allergens
Contains: wheat, soy, fish.
Nutrition information
Per 15 ml (1 tablespoon), as published by Teraoka
- Energy: 9 kcal
- Protein: 0.6 g
- Fat: 0.0 g
- Carbohydrate: 1.6 g
- Salt equivalent: 1.2 g
Important — please check the package label
Manufacturers may change ingredients, allergens and packaging without notice. Always check the product packaging before use, and contact us before purchase if you have a specific allergen concern.
