House Chinese Mabo Tofu Sauce Hot 150g

Turn up the heat with House’s Hot Mabo Tofu Sauce.

This version delivers a rich, smooth texture with bold spiciness, making it perfect for those who enjoy a stronger kick. Simply add ground meat and tofu to create an authentic Japanese-style Mabo Tofu that’s full of flavour and satisfying heat.

A quick and easy way to enjoy a restaurant-style dish at home.

How to Prepare (4 Servings)

You will need:

• 1 box House Chinese Mabo Tofu Sauce

• 14oz (396g) tofu

• 2oz (56g) ground meat (beef, pork or chicken)

• 1 Tbsp vegetable oil

Steps:

1. Heat oil in a skillet or wok over medium heat and brown the ground meat.

2. Add the Mabo Tofu sauce and simmer.

3. Gently stir in cubed tofu and simmer again until heated through.

Serve hot with steamed rice.