Hokuchin Gold Grilled Scallop Mantle (焼ほたて貝ひも) 40g — domestic Japanese scallop mantle (the frilly "kaihimo" edge of the scallop) seasoned sweet-and-spicy and roasted until fragrant. The more you chew, the more its briny ocean (iso) flavour comes through — a classic otsumami.
About Hokuchin
Hokuchin Co., Ltd. (株式会社ホクチン) is a Kanazawa (Ishikawa Prefecture) maker of grilled fish, dried seafood, and chinmi (珍味) snacks from Japan's Hokuriku region. The "Gold" (ゴールド) range is its line of ready-to-eat dried-seafood snacks.
What "kaihimo / chinmi" means
Kaihimo (貝ひも) is the frilly mantle around the edge of a scallop — a prized, chewy part often dried and seasoned. Chinmi (珍味) are Japanese savoury delicacies eaten as otsumami, the small snacks enjoyed alongside a drink.
Product details
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Japanese name: ゴールド 焼ほたて貝ひも
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Brand: Hokuchin (株式会社ホクチン) — Gold range
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Product category (名称): 魚介乾製品 — dried seafood product
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Format: Ambient (shelf-stable) bagged dried-seafood snack
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Net weight: 40 g
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Scallop mantle origin: Domestic Japan (国産)
Ingredients
Scallop mantle (kaihimo, domestic Japan), sugar, salt, chilli pepper, reduced starch syrup, hydrolysed protein / seasoning (amino acids).
Allergens
Contains: mollusc (scallop). For the full allergen declaration, please refer to the product packaging.
Nutrition (per 100 g)
Energy 332 kcal · Protein 38.8 g · Fat 2.9 g · Carbohydrate 37.6 g · Salt equivalent 4.6 g. (The manufacturer states these values are a guide.)
Important — please check the package label
While we make every effort to keep product information accurate and up to date, manufacturers may change formulations, packaging, allergens, ingredients, or specifications without notice. The actual product packaging is always the authoritative source. If you have specific concerns about allergens, ingredients, or any product detail, please contact us before purchase, or refer to the product packaging before consuming.
Authentic Japanese dried-seafood snack · 焼ほたて貝ひも · Hokuchin Gold.
