There is a way to eat beef tongue called ``miso tongue,'' which is marinated in miso sauce and grilled. This is a snack that reproduces that taste using soy protein. As a substitute for meat, it is perfect for those who are a little concerned about cholesterol. It contains as much protein as meat. Contains dietary fiber that cannot be obtained from meat. It has a moist texture and goes well with beer, chuhai, shochu, etc. as a snack for drinking at home. You can use it as an ingredient in dishes such as stir-fried vegetables.
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