{"title":"BBQ \u0026 Grilling Sauce","description":"","products":[{"product_id":"ajinomoto-cook-do-doubanjiang-100g","title":"Ajinomoto Cook Do Aged Doubanjiang Chilli Bean Paste 100g","description":"\u003cp\u003eAjinomoto Cook Do® Aged Doubanjiang (豆板醤) 100g — fermented chilli bean paste aged for one month from broad-bean koji (black bean ferment) and red chilli pepper. Blended with Ajinomoto's umami seasoning, soybean miso, and garlic for a rounded, complex heat with deep fermented umami.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAbout Ajinomoto\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAjinomoto (味の素株式会社) is one of Japan's foundational seasoning companies, founded 1909 by Saburosuke Suzuki II (the second-generation Suzuki Saburosuke) after Kikunae Ikeda's discovery of umami (the fifth taste) in 1908. The original Aji-no-moto (味の素, \"essence of taste\") MSG seasoning launched May 1909 — the world's first commercial umami seasoning. The portfolio now includes Hondashi (ほんだし) bonito dashi granules, Cook Do (Cook Do®) Chinese stir-fry sauces, Hi-Me (ハイミー) umami seasoning, and the Knorr-licensed cup-soup range.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eProduct details\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eJapanese name:\u003c\/strong\u003e 豆板醤\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Ajinomoto (味の素株式会社)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eNet weight:\u003c\/strong\u003e 100g\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFermented chilli pepper (domestic), broad-bean koji, salt, garlic, miso, wheat flour, fermented soybean seasoning, alcohol, thickener (xanthan gum), seasoning (nucleotides). Contains: wheat, soy.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAllergens\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eContains: wheat, soy (per Ajinomoto Japan declaration).\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eNutrition (per 5 g (1 teaspoon))\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEnergy 3.6 kcal · Protein 0.22 g · Fat 0.08 g · Carbohydrate 0.5 g · Salt-equivalent 0.62 g.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eImportant — please check the package label\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWhile we make every effort to keep product information accurate and up to date, manufacturers may change formulations, packaging, allergens, ingredients, or specifications without notice. The actual product packaging is always the authoritative source. If you have specific concerns about allergens, ingredients, or any product detail, please contact us before purchase, or refer to the product packaging before consuming.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eAged fermented chilli bean paste · 豆板醤 · Ajinomoto Cook Do® range.\u003c\/em\u003e\u003c\/p\u003e","brand":"Ajinomoto","offers":[{"title":"Default Title","offer_id":40917057962133,"sku":"JZ7511776","price":5.2,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0585\/6346\/1269\/files\/AjinomotoCookDoAgedDoubanjiangChilliBeanPaste100g.png?v=1782221489"},{"product_id":"kimuchi-no-moto-tokuyo","title":"Momoya Kimchi no Moto (Kimchi Seasoning Base) 450g","description":"\u003cp data-start=\"62\" data-end=\"350\"\u003eThis kimchi base sauce is made with generous amounts of garlic, mandarin orange, apple, and ginger for a rich finish. It is prepared without heat treatment, using raw garlic and proprietary processing techniques to preserve the natural umami, aroma, and deep spiciness of the ingredients.\u003c\/p\u003e\n\u003cp data-start=\"352\" data-end=\"596\"\u003eIt combines coarsely ground chili pepper with strong aroma and sweetness, and ichimi chili pepper for sharp heat, creating a layered spiciness. The sauce is made with plenty of vegetables and fruits, along with seafood extracts for added depth.\u003c\/p\u003e\n\u003cp data-start=\"598\" data-end=\"675\"\u003eIt can be used to make kimchi pickles, kimchi hot pot, and other side dishes.\u003c\/p\u003e\n\u003cdiv id=\"k2p9tv\" style=\"display:none;\"\u003e\nMomoya Kimchi no Moto Sauce 450g.\n桃屋 キムチの素 お徳用 450g.\nRomaji: Momoya Kimchi no Moto Otokuyo 450g.\nJapanese kimchi base sauce, kimchi no moto 450g, kimchi seasoning paste, kimchi sauce Japan, Momoya kimchi sauce.\n\u003c\/div\u003e","brand":"Momoya","offers":[{"title":"Default Title","offer_id":40917058486421,"sku":"JB8203032","price":11.4,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0585\/6346\/1269\/products\/MomoyaKimuchinoMotoTokuyo.jpg?v=1748935186"},{"product_id":"teriyaki-sauce-daiou-2-25lt","title":"Hinode Teriyaki Sauce 2.25L","description":"","brand":"Hinode","offers":[{"title":"Default Title","offer_id":41153857716373,"sku":"EB8513932","price":13.08,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0585\/6346\/1269\/files\/EB8513932.jpg?v=1753318282"},{"product_id":"ajinomoto-cook-do-tianmianjiang-100g","title":"Ajinomoto Cook Do Tianmianjiang Sweet Bean Paste 100g","description":"\u003cp\u003eAjinomoto Cook Do® Tianmianjiang (甜麺醤) 100g — Chinese sweet bean paste made with high-quality red miso as a base, with the rich umami of broad-bean miso (doubanjiang) and the aroma of first-pressed sesame oil. A key condiment in Chinese cooking.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAbout Ajinomoto\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAjinomoto (味の素株式会社) is one of Japan's foundational seasoning companies, founded 1909 by Saburosuke Suzuki II (the second-generation Suzuki Saburosuke) after Kikunae Ikeda's discovery of umami (the fifth taste) in 1908. The original Aji-no-moto (味の素, \"essence of taste\") MSG seasoning launched May 1909 — the world's first commercial umami seasoning. The portfolio now includes Hondashi (ほんだし) bonito dashi granules, Cook Do (Cook Do®) Chinese stir-fry sauces, Hi-Me (ハイミー) umami seasoning, and the Knorr-licensed cup-soup range.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eProduct details\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eJapanese name:\u003c\/strong\u003e 甜麺醤\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Ajinomoto (味の素株式会社)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eNet weight:\u003c\/strong\u003e 100g\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMiso (contains wheat), sugar, soy sauce, douchi (fermented black soybeans), fermented seasoning, sesame oil, salt, soy fermented seasoning \/ alcohol, thickening polysaccharide, seasoning (amino acids). Contains: wheat, soy.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAllergens\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eContains: wheat, soy, sesame (per Ajinomoto Japan declaration; sesame oil is in the ingredients).\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eNutrition (per 5 g (1 teaspoon))\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEnergy 14 kcal · Protein 0.4 g · Fat 0.2 g · Carbohydrate 2.2 g · Salt-equivalent 0.4 g.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eImportant — please check the package label\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWhile we make every effort to keep product information accurate and up to date, manufacturers may change formulations, packaging, allergens, ingredients, or specifications without notice. The actual product packaging is always the authoritative source. If you have specific concerns about allergens, ingredients, or any product detail, please contact us before purchase, or refer to the product packaging before consuming.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eChinese sweet bean paste · 甜麺醤 · Ajinomoto Cook Do® range.\u003c\/em\u003e\u003c\/p\u003e","brand":"Ajinomoto","offers":[{"title":"Default Title","offer_id":41153904672917,"sku":"MZ7511775","price":5.34,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0585\/6346\/1269\/files\/AjinomotoCookDoTianmianjiangSweetBeanPaste100g.png?v=1782221176"},{"product_id":"marinade-for-fried-chicken-1-2lt","title":"Daisho Tebakara Sauce (Sweet Soy Sauce for Fried Chicken Wings) 1.2kg","description":"\u003cp\u003eCountry of Origin: Japan\u003c\/p\u003e","brand":"Daisho","offers":[{"title":"Default Title","offer_id":41153914405013,"sku":"EC7203377","price":15.12,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0585\/6346\/1269\/products\/DaishoTebakaranoTare_9af82f72-c43e-4365-be70-f19abc5d83f5.jpg?v=1748934887"},{"product_id":"yakiniku-toori-garlic-soysauce-garlic-soysauce-flavour-575ml","title":"Daisho Yakiniku Dori (Garlic Soy Sauce Flavour) 575g","description":"\u003cp\u003eProduct: \u003cmeta charset=\"utf-8\"\u003e\u003cspan class=\"hover:entity-accent entity-underline inline cursor-pointer align-baseline\"\u003e\u003cspan class=\"whitespace-normal\"\u003eDaisho\u003c\/span\u003e\u003c\/span\u003e Yakiniku Dori (Garlic Soy Sauce Flavour) 575g\u003c\/p\u003e\n\u003cp\u003eDescription: Yakiniku no Tare can be used on any type of meat or vegetable. The unique blend of umami flavours is designed for a perfect balance of sweet, salty, and spicy. This marinade usually has a thick consistency, perfect for tenderising.\u003c\/p\u003e","brand":"Daisho","offers":[{"title":"Default Title","offer_id":41153917419669,"sku":"EC7203065","price":6.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0585\/6346\/1269\/products\/DaishoYakinikuToori_4748aa95-3417-44bc-a133-3d09a5780294.png?v=1748934881"},{"product_id":"hiden-yakiniku-marinade-575ml","title":"Daisho Hiden Yakiniku Sauce (Garlic \u0026 Sesame) 575g","description":"\u003cp\u003eProduct: Daisho Hiden Yakiniku Sauce (Garlic \u0026amp; Sesame) 575g\u003c\/p\u003e\n\u003cp\u003eDescription: Yakiniku no Tare can be used on any type of meat or vegetable. The unique blend of umami flavours is designed for a perfect balance of sweet, salty, and spicy. This marinade usually has a thick consistency, perfect for tenderising.\u003c\/p\u003e","brand":"Daisho","offers":[{"title":"Default Title","offer_id":41153917583509,"sku":"EC7203064","price":7.3,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0585\/6346\/1269\/files\/yakiniku.jpg?v=1769587858"},{"product_id":"yakiniku-marinade-karakuchi-300ml","title":"Ebara Yakiniku Sauce (Hot) 300g","description":"\u003cp\u003eTitle: Ebara Yakiniku no Tare Karakuchi\u003c\/p\u003e\n\u003cp\u003eDescription:\u003cspan\u003e \u003c\/span\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eYakiniku no Tare can be used on any type of meat or vegetable. The unique blend of umami flavours is designed for a perfect balance of sweet, salty, and spicy. This marinade usually has a thick consistency, perfect for tenderising.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cdiv class=\"official-product-name\" style=\"display:none;\"\u003e\nOfficial product name:\nEbara Foods Yakiniku no Tare (Karakuchi)\n\u003c\/div\u003e","brand":"Ebara Foods","offers":[{"title":"Normal Stock","offer_id":46757995741333,"sku":"EC8202801","price":4.83,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0585\/6346\/1269\/files\/YK300.webp?v=1769686657"},{"product_id":"yakiniku-marinade-soysauce-300ml","title":"Ebara Yakiniku Sauce (Soy Sauce Flavour) 300g","description":"\u003cp\u003e\u003cspan\u003eYakiniku no Tare can be used on any type of meat or vegetable. The unique blend of umami flavours is designed for a perfect balance of sweet, salty, and spicy. This marinade usually has a thick consistency, perfect for tenderising.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"official-product-name\" style=\"display: none;\"\u003eOfficial product name: エバラ 焼肉のたれ 醤油味 えばら やきにくのたれ しょうゆあじ Ebara Yakiniku no Tare Shoyu Aji\u003c\/div\u003e\n\n\u003cdiv class=\"official-product-name\" style=\"display:none;\"\u003e\nOfficial product name:\nEbara Foods Yakiniku no Tare (Shoyu Aji)\n\u003c\/div\u003e","brand":"Ebara Foods","offers":[{"title":"Default Title","offer_id":46757960810645,"sku":"EC8202800","price":4.73,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0585\/6346\/1269\/files\/ebara-yakiniku.webp?v=1769431888"},{"product_id":"teriyaki-marinade-235ml","title":"Ebara Teriyaki Sauce 235g","description":"\u003cp\u003eMarinated with soy sauce, fish sauce, and sugar, teriyaki sauce offers a subtle sweet and salty taste. For grilled meat, seafood, or vegetables.\u003c\/p\u003e\n\n\u003cdiv class=\"official-product-name\" style=\"display:none;\"\u003e\n  Official product name:\n  Ebara Foods Teriyaki no Tare 235g\n\u003c\/div\u003e","brand":"Ebara Foods","offers":[{"title":"Default Title","offer_id":41153921351829,"sku":"EC8203230","price":5.46,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0585\/6346\/1269\/files\/TY235.webp?v=1769929557"},{"product_id":"yakitori-marinade-240ml","title":"Ebara Yakitori Sauce 240g","description":"\u003cdiv class=\"official-product-name\" style=\"display:none;\"\u003e\n  Official product name:\n  Ebara Foods Yakitori no Tare 240g\n\u003c\/div\u003e","brand":"Ebara Foods","offers":[{"title":"Default Title","offer_id":41153921712277,"sku":"EC8202904","price":3.94,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0585\/6346\/1269\/files\/Untitled_7de72f0d-096f-4ad6-9084-71f251bee472.jpg?v=1748934867"},{"product_id":"shouga-yaki-marinade-230ml","title":"Ebara Shogayaki Sauce (Ginger Pork Sauce) 230g","description":"\u003cdiv class=\"official-product-name\" style=\"display:none;\"\u003e\n  Official product name:\n  Ebara Foods Shogayaki no Tare 230g\n\u003c\/div\u003e","brand":"Ebara Foods","offers":[{"title":"Default Title","offer_id":41153921810581,"sku":"EC8203237","price":4.29,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0585\/6346\/1269\/products\/EbaraShougaYakinoTare_4b9cc550-0d34-4458-907c-d990f4d2c653.jpg?v=1748934866"},{"product_id":"gilled-eel-sauce-240g","title":"Daisho Unagi Kabayaki No Tare (Grilled Eel Sauce) 240g","description":"\u003cp\u003eProduct: Unagi Kabayaki no Tare\u003c\/p\u003e\n\u003cp\u003eDescription: Unagi Kabayaki no Tare is the authentic sauce for grilled eel\u003cspan data-mce-fragment=\"1\"\u003e. The unique blend of umami flavours is designed for a perfect balance of sweet, salty, and spicy. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eCountry of Origin: Japan\u003c\/p\u003e","brand":"Daisho","offers":[{"title":"Default Title","offer_id":41382673678485,"sku":"EC8203168","price":4.73,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0585\/6346\/1269\/products\/17236_-_Daisho_Kabayaki_Unagi_Grilled_Eel_Sauce.jpg?v=1748934633"},{"product_id":"bbd-12july-daisho-hachimitsuhoney-hachimitsu-teriyaki-sauce-100gm","title":"Daisho Honey Teriyaki No Tare 100g","description":"","brand":"Daisho","offers":[{"title":"Default Title","offer_id":43415305486485,"sku":"EC7203060","price":2.73,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0585\/6346\/1269\/files\/HP_-scaled.jpg?v=1748934297"},{"product_id":"ajinomoto-cook-do-subuta-140g","title":"Ajinomoto Cook Do Subuta Sweet \u0026 Sour Pork Sauce 140g","description":"\u003cp\u003eAjinomoto Cook Do® Subuta (酢豚) 140g — the sauce for subuta, the Japanese take on sweet-and-sour pork. Uses black rice vinegar (kurozu) for a complex, deep acidity balanced with refined sweetness. Add to fried pork and vegetables (onion, capsicum, carrot). 3–4 servings per pack.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAbout Ajinomoto\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAjinomoto (味の素株式会社) is one of Japan's foundational seasoning companies, founded 1909 by Saburosuke Suzuki II (the second-generation Suzuki Saburosuke) after Kikunae Ikeda's discovery of umami (the fifth taste) in 1908. The original Aji-no-moto (味の素, \"essence of taste\") MSG seasoning launched May 1909 — the world's first commercial umami seasoning. The portfolio now includes Hondashi (ほんだし) bonito dashi granules, Cook Do (Cook Do®) Chinese stir-fry sauces, Hi-Me (ハイミー) umami seasoning, and the Knorr-licensed cup-soup range.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eProduct details\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eJapanese name:\u003c\/strong\u003e 酢豚\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Ajinomoto (味の素株式会社)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eNet weight:\u003c\/strong\u003e 140g\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eFlavour profile\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGrain vinegar forms the bright acidic base; black rice vinegar layers a deeper, more complex note. Tomato paste adds body and colour; Worcestershire sauce rounds the savoury profile. The result is a cleaner, more nuanced sweet-and-sour than generic versions.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGrain vinegar (domestic), sugar, tomato paste, soy sauce, salt, fermented seasoning, black rice vinegar, Worcestershire sauce, pork extract, thickener (modified starch, xanthan gum), seasoning (amino acids etc.), caramel colour, acidulant. Contains: wheat, soy, pork, apple.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAllergens\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eContains: wheat, soy, pork, apple (per Ajinomoto Japan declaration).\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eNutrition (per 40 g (1 serving))\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEnergy 51 kcal · Protein 0.6 g · Fat 0.1 g · Carbohydrate 11.6 g · Salt-equivalent 1.3 g.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eImportant — please check the package label\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWhile we make every effort to keep product information accurate and up to date, manufacturers may change formulations, packaging, allergens, ingredients, or specifications without notice. The actual product packaging is always the authoritative source. If you have specific concerns about allergens, ingredients, or any product detail, please contact us before purchase, or refer to the product packaging before consuming.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eAuthentic sweet-and-sour pork sauce · 酢豚ソース · Ajinomoto Cook Do® range.\u003c\/em\u003e\u003c\/p\u003e","brand":"Ajinomoto","offers":[{"title":"Default Title","offer_id":43932473720981,"sku":"QB8514977","price":5.62,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0585\/6346\/1269\/files\/AjinomotoCookDoSubutaSweet_SourPorkSauce140g.png?v=1782191123"},{"product_id":"ajinomoto-cook-do-komi-paste-120g","title":"Ajinomoto Cook Do Komi Paste Chinese Seasoning 120g","description":"\u003cp\u003eAjinomoto Cook Do® Komi Paste (香味ペースト) Chinese Seasoning 120g — a paste-form chicken-based Chinese seasoning in a one-hand squeeze tube. Built on chicken broth with burnt garlic oil and aromatic oils for a deep, rounded Chinese flavour base. Squeeze into the wok for one-step seasoning.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAbout Ajinomoto\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAjinomoto (味の素株式会社) is one of Japan's foundational seasoning companies, founded 1909 by Saburosuke Suzuki II (the second-generation Suzuki Saburosuke) after Kikunae Ikeda's discovery of umami (the fifth taste) in 1908. The original Aji-no-moto (味の素, \"essence of taste\") MSG seasoning launched May 1909 — the world's first commercial umami seasoning. The portfolio now includes Hondashi (ほんだし) bonito dashi granules, Cook Do (Cook Do®) Chinese stir-fry sauces, Hi-Me (ハイミー) umami seasoning, and the Knorr-licensed cup-soup range.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eProduct details\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eJapanese name:\u003c\/strong\u003e 香味ペースト\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Ajinomoto (味の素株式会社)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Squeeze tube\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eNet weight:\u003c\/strong\u003e 120g\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSalt (domestic), edible oil, fragrant oil, pork extract, sugar, chicken extract, vegetable extract, spices, yeast extract, yeast extract fermented seasoning, seasoning (amino acids etc.), emulsifier, flavouring. Contains: wheat, soy, chicken, pork, sesame.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAllergens\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eContains: wheat, soy, chicken, pork, sesame (per Ajinomoto Japan declaration).\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eNutrition (per 6.5 g (1 fried-rice serving))\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEnergy 27 kcal · Protein 0.80 g · Fat 2.2 g · Carbohydrate 1.1 g · Salt-equivalent 2.3 g.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eImportant — please check the package label\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWhile we make every effort to keep product information accurate and up to date, manufacturers may change formulations, packaging, allergens, ingredients, or specifications without notice. The actual product packaging is always the authoritative source. If you have specific concerns about allergens, ingredients, or any product detail, please contact us before purchase, or refer to the product packaging before consuming.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eChinese all-purpose seasoning paste · 香味ペースト · Ajinomoto Cook Do® range.\u003c\/em\u003e\u003c\/p\u003e","brand":"Ajinomoto","offers":[{"title":"Default Title","offer_id":46914377482389,"sku":"JZ8514982","price":9.03,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0585\/6346\/1269\/files\/AjinomotoCookDoKomiPasteChineseSeasoning120g.png?v=1782222013"},{"product_id":"ajinomoto-cook-do-sichuan-mapo-tofu-106-5g","title":"Ajinomoto Cook Do Sichuan Mapo Tofu Sauce 106.5g","description":"\u003cp\u003eAjinomoto Cook Do® Sichuan Mapo Tofu Sauce (四川式麻婆豆腐用) 106.5g — the fiery, numbing-tingle version of mapo tofu. Fragrant chilli oil paired with aged doubanjiang, seasoned with Sichuan pepper (huajiao \/ 花椒) for the distinctive la-ma (辣麻) sensation: pronounced heat (辣) and numbing tingle (麻). Makes 3–4 servings per pack.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAbout Ajinomoto\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAjinomoto (味の素株式会社) is one of Japan's foundational seasoning companies, founded 1909 by Saburosuke Suzuki II (the second-generation Suzuki Saburosuke) after Kikunae Ikeda's discovery of umami (the fifth taste) in 1908. The original Aji-no-moto (味の素, \"essence of taste\") MSG seasoning launched May 1909 — the world's first commercial umami seasoning. The portfolio now includes Hondashi (ほんだし) bonito dashi granules, Cook Do (Cook Do®) Chinese stir-fry sauces, Hi-Me (ハイミー) umami seasoning, and the Knorr-licensed cup-soup range.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eProduct details\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eJapanese name:\u003c\/strong\u003e 四川式麻婆豆腐用\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Ajinomoto (味の素株式会社)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eNet weight:\u003c\/strong\u003e 106.5g\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eSichuan vs Cantonese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Sichuan version uses doubanjiang and huajiao for a bold, heat-forward, numbing character — the hallmarks of the original Sichuan dish. For a milder, oyster-sauce version suitable for all ages, see the Cantonese Mapo Tofu Sauce (sold separately).\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eHow to make mapo tofu (official Ajinomoto recipe)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYou'll need (serves 3–4):\u003c\/strong\u003e this sauce pack · ground pork approx. 80 g · tofu 1 block (approx. 350–400 g) · green onion (naga-negi) approx. 30 g · 1 tablespoon oil.\u003c\/p\u003e\n\u003col\u003e\n  \u003cli\u003eCut the tofu into 1.5 cm cubes; finely mince the green onion.\u003c\/li\u003e\n  \u003cli\u003eHeat 1 tablespoon of oil in a pan and stir-fry the ground pork over medium heat. Once cooked through, turn off the heat, add the Cook Do® sauce, turn the heat back on, and mix well.\u003c\/li\u003e\n  \u003cli\u003eAdd the tofu and simmer gently for about 3 minutes over medium heat, stirring. Add the green onion, stir through — ready to serve.\u003c\/li\u003e\n\u003c\/ol\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSoy sauce, edible vegetable oils (soybean oil, sesame oil), sweet bean paste (tianmianjiang), doubanjiang (fermented chilli bean paste), sugar, fermented black beans (douchi), garlic, salt, chicken extract, chicken oil, chilli pepper, garlic powder, Sichuan pepper (huajiao), fermented seasoning \/ seasoning (amino acids etc.), thickener (modified starch, xanthan gum), paprika colour.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAllergens\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eContains: wheat, soy, chicken, sesame (per Ajinomoto Japan declaration).\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eNutrition (per 30 g serving)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEnergy 57 kcal · Protein 1.6 g · Fat 3.8 g · Carbohydrate 3.9 g · Salt-equivalent 1.6 g.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eImportant — please check the package label\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWhile we make every effort to keep product information accurate and up to date, manufacturers may change formulations, packaging, allergens, ingredients, or specifications without notice. The actual product packaging is always the authoritative source. 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Built on rich oyster sauce for umami depth, with a rounded sweetness that makes this the family-friendly alternative to the fiery Sichuan version. 3–4 servings per pack.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAbout Ajinomoto\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAjinomoto (味の素株式会社) is one of Japan's foundational seasoning companies, founded 1909 by Saburosuke Suzuki II (the second-generation Suzuki Saburosuke) after Kikunae Ikeda's discovery of umami (the fifth taste) in 1908. The original Aji-no-moto (味の素, \"essence of taste\") MSG seasoning launched May 1909 — the world's first commercial umami seasoning. The portfolio now includes Hondashi (ほんだし) bonito dashi granules, Cook Do (Cook Do®) Chinese stir-fry sauces, Hi-Me (ハイミー) umami seasoning, and the Knorr-licensed cup-soup range.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eProduct details\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eJapanese name:\u003c\/strong\u003e カントン式麻婆豆腐用\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Ajinomoto (味の素株式会社)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eNet weight:\u003c\/strong\u003e 125g\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eCantonese vs Sichuan\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Cantonese-style (広東式) mapo tofu is characterised by less heat and no numbing Sichuan pepper, with oyster sauce providing the primary savoury note. The Sichuan-style (四川式) version — sold separately — features doubanjiang and huajiao for pronounced heat and tingle. For a mild, savoury tofu dish suitable for all ages, this is the right pick.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOyster sauce, soy sauce, vegetable oils, vegetables (garlic, ginger), sugar, fermented seasoning, sweet bean paste, pork extract, chicken extract, salt, doubanjiang, starch, spices, seasoning (amino acids etc.), thickener, caramel colour. 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Built on aged doubanjiang roasted until fragrant, with shrimp-infused oil for layered seafood depth. 3–4 servings per pack.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAbout Ajinomoto\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAjinomoto (味の素株式会社) is one of Japan's foundational seasoning companies, founded 1909 by Saburosuke Suzuki II (the second-generation Suzuki Saburosuke) after Kikunae Ikeda's discovery of umami (the fifth taste) in 1908. The original Aji-no-moto (味の素, \"essence of taste\") MSG seasoning launched May 1909 — the world's first commercial umami seasoning. The portfolio now includes Hondashi (ほんだし) bonito dashi granules, Cook Do (Cook Do®) Chinese stir-fry sauces, Hi-Me (ハイミー) umami seasoning, and the Knorr-licensed cup-soup range.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eProduct details\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eJapanese name:\u003c\/strong\u003e エビチリ\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Ajinomoto (味の素株式会社)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eNet weight:\u003c\/strong\u003e 110g\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eFlavour profile\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTomato paste and grain vinegar provide a bright, savoury base; aged doubanjiang adds heat and fermented complexity; shrimp oil (shrimp infused into aromatic vegetable oil) deepens the seafood character. A Japanese-origin take on Sichuan-style prawn stir-fry.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGrain vinegar, vegetables (ginger, garlic), sugar, tomato paste, soybean oil, doubanjiang, apple juice, salt, shrimp oil, soy sauce, starch, Worcestershire sauce, fermented seasoning, chicken extract, black pepper, thickener (modified starch, xanthan gum), seasoning (amino acids etc.), paprika colour, caramel colour, acidulant. 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The portfolio now includes Hondashi (ほんだし) bonito dashi granules, Cook Do (Cook Do®) Chinese stir-fry sauces, Hi-Me (ハイミー) umami seasoning, and the Knorr-licensed cup-soup range.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eProduct details\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eJapanese name:\u003c\/strong\u003e 青椒肉絲\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Ajinomoto (味の素株式会社)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eNet weight:\u003c\/strong\u003e 100g\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSugar, vegetables (ginger, garlic), soybean oil, soy sauce, oyster sauce, salt, green onion oil, fermented seasoning, starch, cooking wine preparation, chicken extract, chilli paste, white pepper, scallop extract, yeast extract, seasoning (amino acids etc.), thickener (modified starch, xanthan gum), caramel colour, acidulant. 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The portfolio now includes Hondashi (ほんだし) bonito dashi granules, Cook Do (Cook Do®) Chinese stir-fry sauces, Hi-Me (ハイミー) umami seasoning, and the Knorr-licensed cup-soup range.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eProduct details\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eJapanese name:\u003c\/strong\u003e 回鍋肉\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Ajinomoto (味の素株式会社)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eNet weight:\u003c\/strong\u003e 90g\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eFlavour profile\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBuilt on roasted aromatic miso with the deep umami of aged fermented black beans (douchi \/ 豆鼓). Rich and savoury with a sweet-miso warmth and a hint of complexity from the fermented black bean layering.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSoybean oil, soy sauce, sugar, garlic, apple juice, fermented black beans (douchi), soybean miso, sweet bean paste (tianmianjiang), dried mashed potato, doubanjiang, fermented seasoning, starch, chilli paste, laojiu (Chinese rice wine) preparation, salt, hydrolysed protein, ginger, sunflower oil \/ seasoning (amino acids), thickener (xanthan gum), acidulant, caramel colour. Contains: wheat, soy, chicken, pork, apple, sesame.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAllergens\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eContains: wheat, soy, apple, sesame (per Ajinomoto Japan declaration).\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eNutrition (per 26 g (1 serving))\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEnergy 62 kcal · Protein 1.2 g · Fat 4.2 g · Carbohydrate 4.9 g · Salt-equivalent 1.1 g.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eImportant — please check the package label\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWhile we make every effort to keep product information accurate and up to date, manufacturers may change formulations, packaging, allergens, ingredients, or specifications without notice. The actual product packaging is always the authoritative source. If you have specific concerns about allergens, ingredients, or any product detail, please contact us before purchase, or refer to the product packaging before consuming.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eAuthentic sauce for twice-cooked pork · 回鍋肉ソース · Ajinomoto Cook Do® range.\u003c\/em\u003e\u003c\/p\u003e","brand":"Ajinomoto","offers":[{"title":"Default Title","offer_id":44571176239253,"sku":"QB8514978","price":5.67,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0585\/6346\/1269\/files\/Ajinomoto_Cook_Do_Hoikoro_Twice-Cooked_Pork_Sauce_90g.png?v=1782189727"},{"product_id":"ajinomoto-cook-do-bang-bang-chicken-sauce-100g","title":"Ajinomoto Cook Do Bang Bang Chicken Sauce 100g","description":"\u003cp\u003e\u003cstrong\u003eAjinomoto Cook Do® Bang Bang Chicken Sauce (棒棒鶏用) 100g\u003c\/strong\u003e — a rich sesame-paste (neri-goma) pour-over sauce for banbanji, the cold Chinese dish of poached chicken and cucumber in a sesame-miso dressing. Just pour it over boiled chicken to enjoy authentic banbanji at home — no cooking of the sauce required. The box holds two 50 g portions: each serves two, so four servings in all.\u003c\/p\u003e\n\n\u003cp\u003eThis Cook Do version leans on creamy sesame paste with a gentle doubanjiang (chilli bean paste) and chilli-oil warmth, balanced by soy sauce and brewed vinegar — milder and more sesame-forward than a fiery Sichuan rendition.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAbout Ajinomoto\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAjinomoto (味の素株式会社) is one of Japan's foundational seasoning companies, founded 1909 by Saburosuke Suzuki II (the second-generation Suzuki Saburosuke) after Kikunae Ikeda's discovery of umami (the fifth taste) in 1908. The original Aji-no-moto (味の素, \"essence of taste\") MSG seasoning launched May 1909 — the world's first commercial umami seasoning. The portfolio now includes Hondashi (ほんだし) bonito dashi granules, Cook Do (Cook Do®) Chinese meal sauces, Hi-Me (ハイミー) umami seasoning, and the Knorr-licensed cup-soup range.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhat is bang bang chicken?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBang bang chicken (棒棒鶏 \/ banbanji, from the Chinese bàng bàng jī) is a cold dish of poached chicken and shredded cucumber dressed in a rich sesame sauce.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eProduct details\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eJapanese name:\u003c\/strong\u003e 「Cook Do®」棒棒鶏用\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Ajinomoto (味の素株式会社)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e two 50 g portions (each serves 2; 4 servings per box)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eNet weight:\u003c\/strong\u003e 100 g\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eCountry of origin:\u003c\/strong\u003e Product of Japan (made at an Ajinomoto plant in Shizuoka, or a partner plant in Fukushima)\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eHow to make bang bang chicken — Ajinomoto's recipe\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe official recipe — about 15 minutes, serves 2 (one 50 g portion).\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eYou'll need:\u003c\/strong\u003e ½ chicken thigh fillet (about 130 g; or ½ breast fillet, or 2–3 tenderloins), 1 medium cucumber (about 100 g), and 1 portion of the sauce.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e1. Prep:\u003c\/strong\u003e cut the cucumber into fine julienne.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e2. Boil \u0026amp; cool the chicken:\u003c\/strong\u003e boil the chicken in plenty of water over low heat until cooked through (about 10 minutes), then remove and let it cool.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e3. Plate:\u003c\/strong\u003e cut the chicken into bite-size pieces, arrange the cucumber and chicken on a plate, knead the pouch well, then pour the Cook Do sauce over the top.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSoy sauce (made in Japan), brewed vinegar, reduced-sugar starch syrup, sesame paste, dextrin, sugar, ground sesame, sesame oil, soybean oil, chilli oil, doubanjiang, salt, starch, cut sesame, garlic paste, ginger paste, spice preparation, soybean miso, fermented seasoning \/ sorbitol, seasoning (amino acids), thickener (processed starch, thickening polysaccharide), safflower yellow colour. Contains: wheat, soy, sesame.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAllergens\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eContains: wheat, soy, sesame (per Ajinomoto Japan declaration).\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eNutrition (per 25 g \/ 1 serving)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEnergy 58 kcal · Protein 1.3 g · Fat 2.4 g · Carbohydrate 7.9 g · Salt-equivalent 1.2 g.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eImportant — please check the package label\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWhile we make every effort to keep product information accurate and up to date, manufacturers may change formulations, packaging, allergens, ingredients, or specifications without notice. The actual product packaging is always the authoritative source. If you have specific concerns about allergens, ingredients, or any product detail, please contact us before purchase, or refer to the product packaging before consuming.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eAuthentic Japanese-style sauce for bang bang chicken · 棒棒鶏用 · Ajinomoto Cook Do® range.\u003c\/em\u003e\u003c\/p\u003e","brand":"Ajinomoto","offers":[{"title":"Default Title","offer_id":44571194884245,"sku":"QB8514976","price":5.62,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0585\/6346\/1269\/files\/AjinomotoCookDoBangBangChickenSauce100g.png?v=1782127968"},{"product_id":"ebara-bbq-sauce-mid-hot","title":"Ebara Gokuuma Yakiniku Sauce (Medium Hot) 350g","description":"\u003cdiv class=\"official-product-name\" style=\"display:none;\"\u003e\nOfficial product name:\nEbara Foods Gokuuma Yakiniku no Tare (Chukara)\n\u003c\/div\u003e","brand":"Ebara Foods","offers":[{"title":"Default Title","offer_id":46247007486101,"sku":"EC8202825","price":4.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0585\/6346\/1269\/files\/GUC350.webp?v=1769686930"},{"product_id":"ebara-bbq-yakiniku-sauce-mild","title":"Ebara Yakiniku Sauce (Mild) 300g","description":"\u003cdiv class=\"official-product-name\" style=\"display:none;\"\u003e\nOfficial product name:\nEbara Foods Yakiniku no Tare (Amakuchi)\n\u003c\/div\u003e","brand":"Ebara Foods","offers":[{"title":"Default Title","offer_id":46247015743637,"sku":"EC8202898","price":4.75,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0585\/6346\/1269\/files\/YA300.webp?v=1769686479"},{"product_id":"ebara-spicy-bbq-sauce","title":"Ebara Gokuuma Yakiniku Sauce (Umami Spicy) 350g","description":"\u003cdiv class=\"official-product-name\" style=\"display:none;\"\u003e\nOfficial product name:\nEbara Foods Gokuuma Yakiniku no Tare (Umakara)\n\u003c\/div\u003e","brand":"Ebara Foods","offers":[{"title":"Default Title","offer_id":46247019249813,"sku":"EC8202899","price":4.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0585\/6346\/1269\/files\/GUU350_5eba6b59-6931-472f-a5c5-47430da86fb9.webp?v=1769687235"},{"product_id":"hinode-teriyaki-sauce-400ml","title":"Hinode Teriyaki Sauce 400ml","description":"","brand":"Hinode","offers":[{"title":"Default Title","offer_id":46287956672661,"sku":"EB8513918","price":3.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0585\/6346\/1269\/files\/EB8513918.jpg?v=1754517039"},{"product_id":"ebara-bbq-sauce-miso-soy-sauce-flavour","title":"Ebara Yakiniku Sauce (Miso Soy Sauce Flavour) 295g","description":"\u003cdiv class=\"official-product-name\" style=\"display:none;\"\u003e\nOfficial product name:\nEbara Foods Yakiniku no Tare (Miso Shoyu Aji)\n\u003c\/div\u003e","brand":"Ebara Foods","offers":[{"title":"Default Title","offer_id":46432829866133,"sku":"EC8202823","price":4.75,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0585\/6346\/1269\/files\/YM295.webp?v=1769686169"},{"product_id":"ebara-bbq-sauce","title":"Ebara Yakiniku Sauce (Soy Sauce Flavour) 1.6kg","description":"\u003cdiv class=\"official-product-name\" style=\"display:none;\"\u003e\n  Official product name:\n  Ebara Foods Yakiniku no Tare (Shoyu Aji) 1600g\n  Gyomuyo\n\u003c\/div\u003e\n","brand":"Ebara Foods","offers":[{"title":"Default Title","offer_id":46432835797141,"sku":"EC8202908","price":22.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0585\/6346\/1269\/files\/Y16A.png?v=1769717688"},{"product_id":"ajinomoto-cook-do-gochujang-100g","title":"Ajinomoto Cook Do Gochujang Korean Chilli Paste 100g","description":"\u003cp\u003eAjinomoto Cook Do® Gochujang (고추장) 100g — Korean-style fermented chilli paste made with Korean red chilli peppers blended with miso in the traditional Korean ratio. Deeply spicy with rich miso umami.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAbout Ajinomoto\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAjinomoto (味の素株式会社) is one of Japan's foundational seasoning companies, founded 1909 by Saburosuke Suzuki II (the second-generation Suzuki Saburosuke) after Kikunae Ikeda's discovery of umami (the fifth taste) in 1908. The original Aji-no-moto (味の素, \"essence of taste\") MSG seasoning launched May 1909 — the world's first commercial umami seasoning. The portfolio now includes Hondashi (ほんだし) bonito dashi granules, Cook Do (Cook Do®) Chinese stir-fry sauces, Hi-Me (ハイミー) umami seasoning, and the Knorr-licensed cup-soup range.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eProduct details\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Ajinomoto (味の素株式会社)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eNet weight:\u003c\/strong\u003e 100g\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMiso (domestic), reduced starch syrup, red chilli pepper, soy sauce (contains wheat), sugar, salt, fermented soybean seasoning, alcohol, seasoning (amino acids etc.). Contains: wheat, soy.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAllergens\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eContains: wheat, soy (per Ajinomoto Japan declaration).\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eNutrition (per 6 g (1 teaspoon))\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEnergy 14 kcal · Protein 0.41 g · Fat 0.13 g · Carbohydrate 2.8 g · Salt-equivalent 0.44 g.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eImportant — please check the package label\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWhile we make every effort to keep product information accurate and up to date, manufacturers may change formulations, packaging, allergens, ingredients, or specifications without notice. The actual product packaging is always the authoritative source. If you have specific concerns about allergens, ingredients, or any product detail, please contact us before purchase, or refer to the product packaging before consuming.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eKorean-style fermented chilli paste · 고추장 · Ajinomoto Cook Do® range.\u003c\/em\u003e\u003c\/p\u003e","brand":"Ajinomoto","offers":[{"title":"Default Title","offer_id":47013081120917,"sku":"JZ7511777","price":5.09,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0585\/6346\/1269\/files\/Ajinomoto_Cook_Do_Gochujang_Korean_Chilli_Paste_100g.png?v=1782221321"},{"product_id":"house-mabo-tofu-no-moto-mid-hot","title":"House Chinese Mabo Tofu Sauce Medium Hot 150g","description":"\u003cp data-start=\"198\" data-end=\"269\"\u003eEnjoy bold, authentic-style Mabo Tofu at home with House’s Hot version.\u003c\/p\u003e\n\u003cp data-start=\"271\" data-end=\"481\"\u003eThis sauce delivers a rich, smooth texture with a satisfying spicy kick. Designed for easy preparation, simply add ground meat and tofu to create a comforting, restaurant-style Japanese-Chinese dish in minutes.\u003c\/p\u003e\n\u003cp data-start=\"483\" data-end=\"542\"\u003ePerfect for those who enjoy deeper heat and robust flavour.\u003c\/p\u003e\n\u003ch5\u003eHow to Prepare (4 Servings)\u003c\/h5\u003e\n\u003cp data-start=\"885\" data-end=\"899\"\u003eYou will need:\u003c\/p\u003e\n\u003cul data-start=\"900\" data-end=\"1035\"\u003e\n\u003cli data-start=\"900\" data-end=\"939\"\u003e\n\u003cp data-start=\"902\" data-end=\"939\"\u003e1 box House Chinese Mabo Tofu Sauce\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"940\" data-end=\"960\"\u003e\n\u003cp data-start=\"942\" data-end=\"960\"\u003e14oz (396g) tofu\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"961\" data-end=\"1010\"\u003e\n\u003cp data-start=\"963\" data-end=\"1010\"\u003e2oz (56g) ground meat (beef, pork or chicken)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1011\" data-end=\"1035\"\u003e\n\u003cp data-start=\"1013\" data-end=\"1035\"\u003e1 Tbsp vegetable oil\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1037\" data-end=\"1043\"\u003eSteps:\u003c\/p\u003e\n\u003col data-start=\"1045\" data-end=\"1233\"\u003e\n\u003cli data-start=\"1045\" data-end=\"1122\"\u003e\n\u003cp data-start=\"1048\" data-end=\"1122\"\u003eHeat oil in a skillet or wok over medium heat and brown the ground meat.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1123\" data-end=\"1163\"\u003e\n\u003cp data-start=\"1126\" data-end=\"1163\"\u003eAdd the Mabo Tofu sauce and simmer.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1164\" data-end=\"1233\"\u003e\n\u003cp data-start=\"1167\" data-end=\"1233\"\u003eGently stir in cubed tofu and simmer again until heated through.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp data-start=\"1235\" data-end=\"1263\"\u003eServe hot with steamed rice.\u003c\/p\u003e\n\u003cdiv id=\"k9x4pz\" style=\"display:none;\"\u003e\nHouse Chinese Mabo Tofu Sauce Medium Hot. \nハウス 麻婆豆腐の素 中辛. \nRomaji: Hausu Mabo Dofu no Moto Chukara. \nJapanese mabo tofu sauce, mapo tofu sauce, medium hot, Chinese style mabo tofu, Japanese cooking sauce, House Foods mabo tofu.\n\u003c\/div\u003e","brand":"House Foods","offers":[{"title":"Default Title","offer_id":47013226119317,"sku":"QB60284","price":4.75,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0585\/6346\/1269\/files\/ScreenShot2024-08-16at1.57.37pm.png?v=1772162262"},{"product_id":"house-mabo-tofu-no-moto-hot","title":"House Chinese Mabo Tofu Sauce Hot 150g","description":"\u003cp\u003eTurn up the heat with House’s Hot Mabo Tofu Sauce.\u003c\/p\u003e\n\n\u003cp\u003eThis version delivers a rich, smooth texture with bold spiciness, making it perfect for those who enjoy a stronger kick. Simply add ground meat and tofu to create an authentic Japanese-style Mabo Tofu that’s full of flavour and satisfying heat.\u003c\/p\u003e\n\n\u003cp\u003eA quick and easy way to enjoy a restaurant-style dish at home.\u003c\/p\u003e\n\u003ch5\u003eHow to Prepare (4 Servings)\u003c\/h5\u003e\n\u003cp data-start=\"885\" data-end=\"899\"\u003eYou will need:\u003c\/p\u003e\n\u003cul data-start=\"900\" data-end=\"1035\"\u003e\n\u003cli data-start=\"900\" data-end=\"939\"\u003e\n\u003cp data-start=\"902\" data-end=\"939\"\u003e1 box House Chinese Mabo Tofu Sauce\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"940\" data-end=\"960\"\u003e\n\u003cp data-start=\"942\" data-end=\"960\"\u003e14oz (396g) tofu\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"961\" data-end=\"1010\"\u003e\n\u003cp data-start=\"963\" data-end=\"1010\"\u003e2oz (56g) ground meat (beef, pork or chicken)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1011\" data-end=\"1035\"\u003e\n\u003cp data-start=\"1013\" data-end=\"1035\"\u003e1 Tbsp vegetable oil\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1037\" data-end=\"1043\"\u003eSteps:\u003c\/p\u003e\n\u003col data-start=\"1045\" data-end=\"1233\"\u003e\n\u003cli data-start=\"1045\" data-end=\"1122\"\u003e\n\u003cp data-start=\"1048\" data-end=\"1122\"\u003eHeat oil in a skillet or wok over medium heat and brown the ground meat.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1123\" data-end=\"1163\"\u003e\n\u003cp data-start=\"1126\" data-end=\"1163\"\u003eAdd the Mabo Tofu sauce and simmer.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1164\" data-end=\"1233\"\u003e\n\u003cp data-start=\"1167\" data-end=\"1233\"\u003eGently stir in cubed tofu and simmer again until heated through.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp data-start=\"1235\" data-end=\"1263\"\u003eServe hot with steamed rice.\u003c\/p\u003e\n\u003cdiv id=\"x4k9pz\" style=\"display:none;\"\u003e\nHouse Chinese Mabo Tofu Sauce Hot.\nハウス 麻婆豆腐の素 辛口.\nRomaji: Hausu Mabo Dofu no Moto Karakuchi.\nJapanese mabo tofu sauce, mapo tofu sauce hot, Chinese style mabo tofu, spicy mabo tofu, Japanese cooking sauce, House Foods mabo tofu.\n\u003c\/div\u003e","brand":"House Foods","offers":[{"title":"Default Title","offer_id":47013264687253,"sku":"QB60259","price":4.7,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0585\/6346\/1269\/files\/ScreenShot2024-08-16at1.57.06pm.png?v=1772163045"},{"product_id":"house-mabo-tofu-no-moto-mild","title":"House Chinese Mabo Tofu Sauce Mild 150g","description":"\u003cp data-start=\"190\" data-end=\"267\"\u003eEnjoy comforting, Japanese-style Mabo Tofu at home with House’s Mild version.\u003c\/p\u003e\n\u003cp data-start=\"269\" data-end=\"504\"\u003eThis sauce delivers a rich, smooth and gently seasoned flavour without strong heat, making it perfect for families and those who prefer a milder taste. Simply add ground meat and tofu to create an authentic, satisfying dish in minutes.\u003c\/p\u003e\n\u003cp data-start=\"506\" data-end=\"547\"\u003eA Japanese household favourite made easy.\u003c\/p\u003e\n\n\u003ch5\u003eHow to Prepare (4 Servings)\u003c\/h5\u003e\n\u003cp data-start=\"885\" data-end=\"899\"\u003eYou will need:\u003c\/p\u003e\n\u003cul data-start=\"900\" data-end=\"1035\"\u003e\n\u003cli data-start=\"900\" data-end=\"939\"\u003e\n\u003cp data-start=\"902\" data-end=\"939\"\u003e1 box House Chinese Mabo Tofu Sauce\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"940\" data-end=\"960\"\u003e\n\u003cp data-start=\"942\" data-end=\"960\"\u003e14oz (396g) tofu\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"961\" data-end=\"1010\"\u003e\n\u003cp data-start=\"963\" data-end=\"1010\"\u003e2oz (56g) ground meat (beef, pork or chicken)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1011\" data-end=\"1035\"\u003e\n\u003cp data-start=\"1013\" data-end=\"1035\"\u003e1 Tbsp vegetable oil\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1037\" data-end=\"1043\"\u003eSteps:\u003c\/p\u003e\n\u003col data-start=\"1045\" data-end=\"1233\"\u003e\n\u003cli data-start=\"1045\" data-end=\"1122\"\u003e\n\u003cp data-start=\"1048\" data-end=\"1122\"\u003eHeat oil in a skillet or wok over medium heat and brown the ground meat.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1123\" data-end=\"1163\"\u003e\n\u003cp data-start=\"1126\" data-end=\"1163\"\u003eAdd the Mabo Tofu sauce and simmer.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1164\" data-end=\"1233\"\u003e\n\u003cp data-start=\"1167\" data-end=\"1233\"\u003eGently stir in cubed tofu and simmer again until heated through.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp data-start=\"1235\" data-end=\"1263\"\u003eServe hot with steamed rice.\u003c\/p\u003e\n\n\u003cdiv id=\"q7m2vx\" style=\"display:none;\"\u003e\nHouse Chinese Mabo Tofu Sauce Mild.\nハウス 麻婆豆腐の素 甘口.\nRomaji: Hausu Mabo Dofu no Moto Amakuchi.\nJapanese mabo tofu sauce, mapo tofu sauce mild, Chinese style mabo tofu, Japanese cooking sauce, House Foods mabo tofu.\n\u003c\/div\u003e","brand":"House Foods","offers":[{"title":"Default Title","offer_id":47013266063509,"sku":"QB60572","price":4.75,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0585\/6346\/1269\/files\/ScreenShot2024-08-16at2.02.02pm.png?v=1772163104"}],"url":"https:\/\/www.jundirect.com.au\/collections\/bbq-grilling-sauce.oembed","provider":"Jun Direct","version":"1.0","type":"link"}